Ingredients:300 g bread flour2 tbsp potato starch200 g boiling water2 tbsp oil Mix all ingredients together, at first with two chopsticks (because the water is hot), and then kneading by hand until a smooth dough develops. Let rest for 1 hour. Makes 32 dumplings with a medium scoop (3 tbsp)… more ›

Ingredients:1 6 oz package chow mein noodles1/2 lb cooked meat, thinly sliced1 medium head broccoli, cut into bite sized pieces.1 whole bunch of scallions1 tbsp dark soy1 tbsp light soy1.5 tbsp brown sugar2 tbsp oyster sauce Cook chow mein noodles according to package, and shock in cold water to stop… more ›

Ingredients:1.5 lb chicken thighs1 small carton plain yogurt2 tbsp tandoori masala2 tbsp oil4 cloves garlic1 knob ginger1/2 onion1/2 tbsp garam masala2 tbsp kashmiri chili powder1 13.76 oz box of crushed tomatoes1/2 c heavy cream2 tbsp brown sugar1 c chicken stock Debone chicken thighs and marinate in yogurt and tandoori masala… more ›

Ingredients:10 tbsp unsalted butter1 c packed brown sugar1 large egg2 tsp vanilla extract1/2 tsp salt1/4 tsp baking powder1/4 tsp baking soda190 g AP flour (opt)85 g white chocolate85 g macademia nuts Brown butter, and mix in with brown sugar. Add baking soda, baking powder, vanilla, egg and salt, and mix… more ›

Ingredients:2 c soy sauce1 c brown sugar1/2 c water2 star anise2 cinnamon sticks2 black cardamom pods2 tsp sichuan peppercorn4 stalks scallion10 slices ginger4 bay leaves1 tsp fennel seed Combine on bring to a boil, then lowering to a simmer until the sauce begins to foam up. Let cool. Should make… more ›